♥ Please Subscribe my channel for more delicious recipes!\r<br>\r<br>\r<br>♥ Website for written recipes \r<br>\r<br>♥한글블로그 \r<br>\r<br>♥ Facebook \r<br>\r<br>♥ Instagram \r<br>\r<br>♥ Twitter \r<br>\r<br>♥ Pinterest \r<br>\r<br>♥ Snapchat: \r<br>\r<br>♥ Basic Asian Ingredients List: \r<br>\r<br>♥ Basic Asian Ingredients \r<br>\r<br>Soy Sauce\r<br>Korean Jin Soy Sauce \r<br>Japanese Soy Sauce \r<br>Light Soy Sauce \r<br>Dark Soy Sauce \r<br>Sweet Soy Sauce (I use both Kecap Manis & Healthy Boy Brand) \r<br>Gluten Free Soy \r<br>Oyster sauce \r<br>Hoisin Sauce \r<br>\r<br>Cooking Wine\r<br>Mirin \r<br>Shaoxing Wine \r<br>Cooking Rice Wine \r<br>\r<br>Vinegar\r<br>Rice Vinegar \r<br>Black Vinegar \r<br>Fish Sauce\r<br>3 crab fish sauce \r<br>Thai Fish Sauce \r<br>\r<br>Chili Sauce\r<br>Gochujang \r<br>Gochugaru \r<br>Sambal \r<br>Chili Oil w/Chili Flakes (Lao gan ma) \r<br>Sriracha \r<br>Thai Sriracha \r<br>\r<br>Bean Paste\r<br>Chili bean sauce (Toban Jang) \r<br>White Miso \r<br>Doenjang \r<br>\r<br>Umami\r<br>Kelp \r<br>Dried Shiitake Mushrooms \r<br>Hon Dashi Powder \r<br>\r<br>Rice & Noodles\r<br>Nishiki Rice (medium grain, everyday rice) \r<br>Premium short grain rice \r<br>Mixed grain rice \r<br>Jasmine rice \r<br>Dangmyeon (Korean glass noodles) \r<br>Three Sister Brand Rice Stick \r<br>Somen \r<br>Soba \r<br>\r<br>Miscellaneous\r<br>Cornstarch \r<br>Sesame Oil (Kadoya) \r<br>Toasted Sesame Seeds
